BÂTONNAGE Body

Sur lies maturation agent

The image has the only illustrative purpose and it is purely indicative; it may not fully reflect the characteristics of the product.

Bâtonnage Body enhances the savoury sensations, giving roundness, taste width and persistence. This product called Bâtonnage Body is a yeast derivative with unique characteristics which, besides improving the taste, increases the volume of the wines thanks to the presence of mannoproteins.

The image has the only illustrative purpose and it is purely indicative; it may not fully reflect the characteristics of the product.

composition

Yeast cell walls, yeast autolysates.

Packages

1 kg net packs in cartons containing 4 kg.
5 kg net bags.

Documentation

Technical data sheet

Declaration of conformity

Safety data sheet: contact sds@aeb-group.com

product

BÂTONNAGE Body

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