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ELLAGITAN Chêne

Ellagic tannin ideal to stabilize the colour, preserve and highlight the varietal aromatic nuances of wine

Ellagitan Chêne builds up the potentiality of wine. Ellagitan Chêne forms the ethanal necessary for binding the anthocyanins to the proanthocyanidins; highly effective in capturing the free radicals which cause oxidation. Ellagitan Chêne is used to stabilize colour, mellow astringency, preserve and highlight varietal aromatic nuances, without contributing excessive woody overtones.
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composition

Ellagic tannin from oak wood.

Packages

500 g net packs in cartons containing 1 kg. 5 kg net bags.

Documentation

Safety data sheet: contact sds@aeb-group.com
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ELLAGITAN Chêne
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