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ADY suitable for the production of British and American Ales

Very versatile yeast of American origin for the production of American and English style Ale beers (eg. APA, IPA, Imperial / Double IPA, Imperial Stout, Imperial Porter, Brown Ale, American Barley Wine, etc.). It has an excellent attenuating capacity, a high fermentation speed and medium flocculating. FERMOALE AY4 develops a neutral and clean aromatic profile with very low diacetyl levels.

11,5 gr sachet
1 box of 20 sachets
1 pack of 5 boxes (100 sachets)
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Yeast strain: Saccharomyces cerevisiae.


Single 500 g net pack
500 g net packs in 1kg boxes (2 packs)
11,5 g sachet
1 box containing 20 sachets
1 pack containing 5 boxes (100 sachets)