Argentina
Australia
Brazil
Chile
China
Europe
France
Germany
Hungary
Italy
Portugal
South Africa
Spain
United Kingdom
USA
Other countries
ENDOZYM® Velluto
Liquid enzyme preparation for use in maceration
The image has the only illustrative purpose and it is purely indicative; it may not fully reflect the characteristics of the product.
The specific formulation of ENDOZYM Velluto, rich in arabinanase activity, was born from research carried out in collaboration with the University of Turin to increase the extraction of polysaccaridics from grapes and less oxidizable and bitterness polyphenolic compounds.
The image has the only illustrative purpose and it is purely indicative; it may not fully reflect the characteristics of the product.
Documentation
Safety data sheet: contact sds@aeb-group.com
product
ENDOZYM Velluto
Do you want to be always informed of all the news, initiatives and events of the Group? Subscribe now to our newsletter!
