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ENDOZYM® Protease GF

Enzymatic formulation to improve colloidal stability of beer

Endozym Protease GF breaks down proteins into smaller units and increases levels of soluble protein and FAN to support yeast during fermentation. It is used to make gluten-free beer.

1Kg box (4x 250g bottles)
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composition

Endopeptidase and exopeptidase solution.

Packages

250 g  Bottle
1 Kg Bottle
10 Kg Drum

Documentation

Safety data sheet: contact sds@aeb-group.com
product
ENDOZYM Protease GF