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oenology / biotechnology / enzymes / fining / endozym thermostep (1 & 2)

ENDOZYM® Thermostep (1 & 2)

Special pectic enzymes for thermovinification

ENDOZYM Thermostep (1 & 2)
The image has the only illustrative purpose and it is purely indicative; it may not fully reflect the characteristics of the product.
Endozym Thermostep 1 Enzyme with cellulase activity boosted with β-glucanase activity which facilitates rapid cellulose breakdown and also helps to free up grouped anthocyanins. Endozym Thermostep 2 This is a mix of pectic enzymes that exploits the balance of PG and PL activity assisted by the cellulase/ hemicellulase combination, accelerating the process and implementing complete degradation of the pectin and making the suspended solids easily separable, both with the decanter and flotation method, or any other clarification method.
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ENDOZYM Thermostep 1 2
The image has the only illustrative purpose and it is purely indicative; it may not fully reflect the characteristics of the product.

composition

Endozym Thermostep 1 Pectinlyase (PL); Polygalacturonase (PG); Pectinesterase (PE); β-(1-3, 1-6) Glucanase (β-GLU); Cellulase (CMC). Endozym Thermostep 2 Pectinlyase (PL); Pectinesterase (PE); Polygalacturonase (PG); Cellulase (CMC).

Packages

4 kg boxes containing two bottles of 1 kg (net/each) of Endozym Thermostep 1 and two bottles of 1 kg (net/each) of Endozym Thermostep 2. 10 kg net drums.

Documentation

Technical data sheet download
Declaration of conformity (1) download
Declaration of conformity (2) download
ENZYME RANGE BROCHURE download
Safety data sheet: contact sds@aeb-group.com
product
ENDOZYM Thermostep (1 & 2)
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