Colloidal stabilizer based on purified gum arabic
ARABINOL Staby+ is a solution of Senegal and Seyal gum arabic gum with a high content of L-Arabinose (over 45%) and L-Rhamnose (over 18%), monosaccharides with remarkable softening power making ideal for red wines, even with a high tannic content, to which it gives a pleasant sensation of body and volume.