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NXT Aratan Balance Red

A natural and unique blend of proanthocyanindin tannins, gum arabic, and yeast derivatives to enhance the aroma, quality, and stability of de-alcoholised red wine

NXT Aratan Balance Red is a natural blend of Acacia and Quebracho Tannins, Gum Arabic, and yeast derivatives.

De-alcoholised wines inherently suffer from taste unbalances. The removal of alcohol leads to over-expression of sensory descriptors such as astringency, bitterness, and sweetness. NXT Aratan Balance Red serves to re-balance the sensory attributes, body and mouthfeel in de-alcoholised wines.

It allows winemakers to lower the sugar content of de-alcoholised wines. A lower sugar content lessens microbiological spoilage and reduces the need for additional preservatives.

500g pack
- +
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Blend of proanthocyanindin tannins, gum arabic, and yeast derivatives


NXT Aratan Balance Red is available in 500g net foil packs
containing 1kg. Also available in 5kg and 10kg pack sizes.
Larger pack volumes can be ordered – contact our customer support team.

NXT Aratan Balance Red
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