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GALLOVIN Thermo

Antioxidant for thermovinification

AEB has developed an antioxidant process that begins with the aid of Gallovin Thermo, which, thanks to its powerful antioxidant action, prevents oxidations, by improving the colour quality and the aromatic outline of the wines produced.
GALLOVIN Thermo

composition

Mix of gall tannins.

packages

5 kg net bags. 20 kg net bags.
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