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FERMOL® Red Bouquet
Yeast for aromatic and varietal young red and rosè wines, ideal in all vinification in which very pronounced and intense aromatic notes are sought
FERMOL Red Bouquet is a yeast strain, selected by the French Institute of Wine and Vine (IFV Nantes) following a targeted study. The use of this strain is ideal in all vinification in which well-defined aromatic notes are sought, with marked profiles on the nose and palate, wines that meet the needs of a market focused on well-defined bouquets. The varieties in which it is most widely favoured are those where the aim is to enhance fruity, thiol notes and aromatic sensations whilst maintaining freshness.
The bouquet that develops with FERMOL Red Bouquet is reminiscent of delicate floral notes, small red fruit such as Amarena cherries, blackberries and fruit such as plums.
