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winemaking / biotechnology

Biotechnology

Many years of experience and the know-how honed in the winemaking sector enable us to provide a wide range of highly innovative biotechnological solutions that meet and exceed any production need. Each product we make undergoes rigorous Quality Control by our researchers in the Research & Development Department. Our quality checks take into account both the regulations in force and performance in real conditions, and include chemical, microbiological and functional analyses.

70 Products
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ZYMASIL Bayanus

MULTIPURPOSE

ZYMASIL® Bayanus

£ 176.00

VAT exclusive

10 kg bag
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FERMOL Super 16

MULTIPURPOSE

FERMOL® Super 16

£ 280.00

VAT exclusive

10 Kg pack
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FERMOL Blanc

WHITE WINES

FERMOL® Blanc

£ 19.20

VAT exclusive

500g
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FERMOL Red Fruit

ROSÉ/LIGHT RED WINES

FERMOL® Red Fruit

£ 15.60

VAT exclusive

500 g pack
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FERMOL Rouge

ROSÉ/LIGHT RED WINES

FERMOL® Rouge

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FERMOL Charmat 500g

SPARKLING WINES

FERMOL® Charmat

£ 15.20

VAT exclusive

500g pack
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LEVULIA PROBIOS

SPARKLING WINES

LEVULIA® PROBIOS

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LEVULIA CRISTAL

SPARKLING WINES

LEVULIA® CRISTAL

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FERMOL Perle

SPARKLING WINES

FERMOL® Perle

£ 16.87

VAT exclusive

500g
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LEVULIA TORULA

NON-SACCHAROMYCES

LEVULIA® TORULA

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ENOVIT

COMPLEX

ENOVIT

£ 75.00

VAT exclusive

25Kg bag
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FERMOPLUS Integrateur 20KD 2 0

COMPLEX

FERMOPLUS Integrateur 20KD 2.0

£ 14.60

VAT exclusive

1 kg pack
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ENOVIT

MINERAL

ENOVIT

£ 75.00

VAT exclusive

25Kg bag
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ENOVIT Perlage

MINERAL

ENOVIT Perlage

£ 4.45

VAT exclusive

1 kg
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FERMOPLUS Dap Free

AMINO ACIDS BASED NUTRIENTS

FERMOPLUS® Dap Free

£ 290.20

VAT exclusive

20 kg Pack
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FERMOPLUS Tropical

AMINO ACIDS BASED NUTRIENTS

FERMOPLUS® Tropical

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FERMOPLUS Energy Glu 3 0

AMINO ACIDS BASED NUTRIENTS

FERMOPLUS® Energy Glu 3.0

£ 16.00

VAT exclusive

0,500 kg pack
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FERMOPLUS Floral

AMINO ACIDS BASED NUTRIENTS

FERMOPLUS® Floral

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FERMOPLUS CH Fruit

AMINO ACIDS BASED NUTRIENTS

FERMOPLUS® CH Fruit

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FERMOPLUS Tropical

Varietal nutrients

FERMOPLUS® Tropical

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FERMOPLUS Floral

Varietal nutrients

FERMOPLUS® Floral

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FERMOPLUS CH Fruit

Varietal nutrients

FERMOPLUS® CH Fruit

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CARBOSIL

ACTIVATED CARBON

CARBOSIL®

£ 50.00

VAT exclusive

10 kg net drums
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DECORAN

ACTIVATED CARBON

DECORAN®

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DECORAN Gran Mini

ACTIVATED CARBON

DECORAN® Gran Mini

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BENTOGRAN

INORGANICI uk

BENTOGRAN

£ 3.25

VAT exclusive

1 kg pack
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POLYGEL W

INORGANICI uk

POLYGEL W

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POLYGEL PS 100

INORGANICI uk

POLYGEL PS 100

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GELSOL

AGRICOLTURAL

GELSOL®

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MICRON 96

AGRICOLTURAL

MICRON 96

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VE GEL

AGRICOLTURAL

VE-GEL

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GELASIL Extra Fine

AGRICOLTURAL

GELASIL Extra Fine

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VE GEL Liquid

AGRICOLTURAL

VE-GEL Liquid

£ 40.80

VAT exclusive

8 kg
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ENDOZYM clair

AGING

ENDOZYM® Éclair

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ENDOZYM Active

AGING

ENDOZYM® Active

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ENDOZYM E Flot

AGING

ENDOZYM® E-Flot

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ENDOZYM clair

FINING

ENDOZYM® Éclair

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ENDOZYM Active

FINING

ENDOZYM® Active

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ENDOZYM E Flot

FINING

ENDOZYM® E-Flot

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ENDOZYM Rouge

MACERATION

ENDOZYM® Rouge

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AROMAX Gal

ANTIOXIDANT

AROMAX Gal

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ARABINOL

ARABIC GUM

ARABINOL®

£ 20.00

VAT exclusive

5 kg net drum
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MICROCID

PROTECTION

MICROCID

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FERMOTAN SG

COMPLEX

FERMOTAN SG

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GALLOVIN

GALLIC copy

GALLOVIN

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PROTAN AC

PROANTHOCYANIDINS

PROTAN AC

£ 22.33

VAT exclusive

1 kg
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PROTAN Fresh

PROANTHOCYANIDINS

PROTAN Fresh

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FERMOTAN SG

VARIETAL FERMOTAN

FERMOTAN SG

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PROTAN AC

AGEING TANNINS

PROTAN AC

£ 22.33

VAT exclusive

1 kg
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PROTAN Fresh

AGEING TANNINS

PROTAN Fresh

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DEACID

DEACIDIFIERS

DEACID

£ 21.00

VAT exclusive

5kg pack
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NEW CEL

TARTARIC STABILIZATION

NEW-CEL

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AROMAX

ANTIOXIDANS

AROMAX

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ENDOZYM clair

ENZYMES FOR CLARIFICATION

ENDOZYM® Éclair

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ENDOZYM Active

ENZYMES FOR CLARIFICATION

ENDOZYM® Active

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ENDOZYM E Flot

ENZYMES FOR CLARIFICATION

ENDOZYM® E-Flot

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BENTOGRAN

CHIARIFICANTI MOSTO uk

BENTOGRAN

£ 3.25

VAT exclusive

1 kg pack
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GELSOL

CHIARIFICANTI MOSTO uk

GELSOL®

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MICRON 96

CHIARIFICANTI MOSTO uk

MICRON 96

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VE GEL

CHIARIFICANTI MOSTO uk

VE-GEL

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CLARMOST

CHIARIFICANTI MOSTO uk

CLARMOST®

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POLYGEL W

2nd AND 3rd FRACTION CLARIFIERS

POLYGEL W

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GELSOL

2nd AND 3rd FRACTION CLARIFIERS

GELSOL®

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VE GEL

2nd AND 3rd FRACTION CLARIFIERS

VE-GEL

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POLYGEL PS 100

2nd AND 3rd FRACTION CLARIFIERS

POLYGEL PS 100

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CLARMOST

2nd AND 3rd FRACTION CLARIFIERS

CLARMOST®

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VE GEL

FERMENTATION AND CLARIFICATION

VE-GEL

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GELSOL

FERMENTATION AND CLARIFICATION

GELSOL®

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BENTOGRAN

FERMENTATION AND CLARIFICATION

BENTOGRAN

£ 3.25

VAT exclusive

1 kg pack
Add to cart
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POLYGEL W

FERMENTATION AND CLARIFICATION

POLYGEL W

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AEB’S BIOTECHNOLOGIES FOR WINEMAKING

 

For over 50 years, we have been leveraging knowledge honed globally in order to offer tailor-made solutions to wine producers, allowing them to meet their market goals. Each and every product we offer is the result of continuous innovation and studies conducted by our best researchers in the Research & Development Department. The result of advanced technical-scientific research, our biotechnologies make use of exclusive formulations and meet every need during the entire winemaking process. Through our knowledge and our products, we support customers by ensuring that they achieve a quality output that retains its original characteristics over time.

 

BIOTECHNOLOGIES FOR WHITE, RED, ROSÉ AND SPARKLING WINES

 

Our wide range of products for winemaking offers solutions for every need, including specific allergen free, vegan and organic wine formulations that comply with the relevant industry regulations. Our wide range of products includes must-have dry yeasts for wines and sparkling wines, and, specifically, Saccharomyces cerevisiae yeasts, which guarantee a perfect wine fermentation process from the start, and non-Saccharomyces yeasts, which bring a variety of benefits to wine.

Our range of products also includes wine stabilisers and fining agents for musts and wines specifically designed to improve the quality of the finished product and to ensure its stability over time. Customers can choose from a wide range of products that can meet the most specific needs when it comes to production processes: inorganic complex and carbon-activated fining agents (such as bentonite).

In addition, we offer a wide range of enzymes suitable for a variety of needs: enzymes used as fining agents which optimise the élevage process; enzymes for the aromatic expression of wines which help to release the natural flavours precursors of grapes; maceration enzymes to stabilise colour and increase juice yields; clarifying enzymes which reduce must viscosity and increase its filterability; enzymes for microbiological stabilisation which help prevent Brettanomyces, contamination, and many others to discover in our catalogue.

To ensure the best production performance, we have made specific preparations for ageing and stabilisation, with the aim of ensuring the softness and longevity of the final product. Our range of tannins and arabic gums reflect our committment to offering products that are aligned with market needs. To our offers, we add yeast derivatives for wines and sparkling wines, which are suitable for a variety of cellar-related purposes. In addition, among the hundreds of products of our range, we offer products dedicated to tartrate stabilisation and to cation exchange resins, along with acidifiers and de-acidifiers used to adjust acidity, and antioxidants that slow down wine ageing.

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