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winemaking / biotechnology / yeasts / sparkling wines / levulia cristal

LEVULIA® CRISTAL

ADY specific for the production of fine and elegant sparkling wines. For fermentation and refermentation in the bottle

LEVULIA CRISTAL
The image has the only illustrative purpose and it is purely indicative; it may not fully reflect the characteristics of the product.

Strain certified by CIVC (Comité Interprofissionnel du Vin de Champagne).

For alcoholic fermentation:

  • safe fermentation with complete sugar consumption
  • low production of volatile acidity
  • low foam production
      •  

For secondary fermentation:

  • good flocculation
  • good resistance to alcohol
  • suitable for the preparation of pied de cuve
LEVULIA CRISTAL
The image has the only illustrative purpose and it is purely indicative; it may not fully reflect the characteristics of the product.

composition

Active Dry Yeast (ADY).

Packaging

Packages of 500 g in 10 kg carton (= 20 x 500g).

Documentation

Technical data sheet download
Declaration of conformity download
YEASTS BROCHURE download
SAFETY DATA SHEET: The substance or mixture does not meet the conditions in Article 31 of UK REACH
product
LEVULIA CRISTAL
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