SPINDASOL
30% silica sol for clarification of must, juices and wines
Spindasol is a food-grade inert liquid clarifier based on silica sol, with a great efficacy in the regeneration of brines. Thanks to its affinity towards whey proteins, it causes the formation of very evident flocks that precipitate, dragging towards the bottom also other suspended particles constituting the cloudy matter.
product
SPINDASOL
Do you want to be always informed of all the news, initiatives and events of the Group? Subscribe now to our newsletter!