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PROTAN Raisin
Proanthocyanidinic tannin
The image has the only illustrative purpose and it is purely indicative; it may not fully reflect the characteristics of the product.
PROTAN Raisin improves wine structure and supplies soft skin tannins which integrate perfectly with the tannic structure of wines. No further refining is required.
PROTAN Raisin is a proanthocyanidinic tannin from white grapes’ skin. It should be used for mellowing tannic astringency while increasing wine structure, before bottling or during refinement.
The image has the only illustrative purpose and it is purely indicative; it may not fully reflect the characteristics of the product.
Documentation
product
PROTAN Raisin
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