AEB CARBON
FILTER SHEETS FOR COLOR AND FLAVOR CORRECTION
WHICH ARE THE ADVANTAGES OF AEB CARBON?
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01Adsorption efficiency is greaterthan an equivalent amount of bulk powdered activated carbon
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02Reduction of the overall process time and increase of product yield
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03Better color removal: an internal comparative study using the same carbon grade showed up to 150% better color removal efficiency when compared to bulk PAC (Powdered Activated Carbon)
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04Absence of carbon dust and ease of use thanks to the Carbon-impregnated media
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05Good permeability with excellent filtrate quality
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06High economic efficiency due to a long service life
COMPONENTS AND APPLICATIONS
AEB CARBON are available in the format of 400 mm x 400 mm and they are made of cellulose, powdered activated carbon, diatomaceous earth (DE, Kieselguhr). They have many applications:
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01De-chlorination of water
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02Correction of color, flavor and odors in distilled spirits
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03Decolorization of sweetener and sugar syrups
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04Color correction in juice and beer applications
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05Gelatin decolorization and deodorization
DANMIL CARBON
FILTER SHEETS FOR COLOR AND FLAVOR CORRECTION
WHICH ARE THE ADVANTAGES OF DANMIL CARBON?
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01Adsorption efficiency is greaterthan an equivalent amount of bulk powdered activated carbon
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02Reduction of the overall process time and increase of product yield
-
03Better color removal: an internal comparative study using the same carbon grade showed up to 150% better color removal efficiency when compared to bulk PAC (Powdered Activated Carbon)
-
04Absence of carbon dust and ease of use thanks to the Carbon-impregnated media
-
05Good permeability with excellent filtrate quality
-
06High economic efficiency due to a long service life
COMPONENTS AND APPLICATIONS
DANMIL CARBON are available in the format of 400 mm x 400 mm and they are made of cellulose, powdered activated carbon, diatomaceous earth (DE, Kieselguhr). They have many applications:
-
01De-chlorination of water
-
02Correction of color, flavor and odors in distilled spirits
-
03Decolorization of sweetener and sugar syrups
-
04Color correction in juice and beer applications
-
05Gelatin decolorization and deodorization
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