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BÂTONNAGE Plus 150 KD

Sur lies maturation agent

Add Bâtonnage Plus 150 KD post fermentation for red wine or during refinement to increase mouthfeel and body. It prevents the appearance of orange hues.
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composition

Yeast hulls.

Packaging

5 kg net bags. 20 kg net bags.
product
BÂTONNAGE Plus 150 KD
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