CHITOCEL Must
Targeted stabilising treatment and fault corrector for white wine vinification
Chitocel Must is used in white wine vinification. Chitocel Must due to its antimicrobial action, is an excellent alternative to SO2 and makes it possible to obtain wines that are stable from a microbiological standpoint, in line with the needs of the market, which has been demanding products with increasingly lower sulphite levels.
product
CHITOCEL Must
Do you want to be always informed of all the news, initiatives and events of the Group? Subscribe now to our newsletter!