WEBINAR: THE NEW LABELLING OF WINE
As AEB, we believe it is of fundamental importance to contribute to the deepening and knowledge of this important novelty to which all wine producers will have to align themselves. This is why, with the help of Œnoppia, the international organisation that brings together producers of biotechnologies, additives and adjuvants for wine, we decided to organise a webinar open to all to explain the new electronic label in detail.
SUBSCRIBE TO OUR WEBINAR!
Our free webinar will be held on Monday January 30, 2023 at 5:00 PM (CET – Central European Time) on Microsoft Teams platform.
The webinar will be held in English language by Stéphane La Guerche, General Manager of Œnoppia, and has the aim to provide a comprehensive overview of the regulation.
IMPORTANT: in order to better understand the topics covered, all participants will receive S. La Guerche's presentation of the talk in different languages (Italian, English, French, Spanish, Portuguese) by e-mail before the webinar.
Main topics of the webinar
- Mandatory information in the physical label
- Additives and processing aids classified as ingredients that will have to be indicated on the e-label
- Timing of entry into force of the new labelling
- Results of market research carried out by Œnoppia
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