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brewing / biotechnology / yeasts / aromatic yeasts / fermo brew fruity

FERMO Brew Fruity

An aromatic Active Dry Yeast for beer brewing
For beers that require tropical fruit taste profiles. Particularly suited for low and non alcohol beers.

FERMO Brew Fruity 500g
文档
FERMO Brew Fruity 500g
文档
The image has the only illustrative purpose and it is purely indicative; it may not fully reflect the characteristics of the product.

AROMA & FLAVOUR CHARACTERISTICS

An aromatic yeast strain that imparts summer and tropical fruits aroma, including pineapples, bananas, mangoes, and apples, as well as some berry fruits such as strawberries.


BREWING PROPERTIES

YEAST STRAIN Saccharomyces cerevisiae
ORIGIN OF YEAST STRAIN an AEB natural hybrid
APPARENT ATTENUATION 65-69% | Low
FERMENTATION TEMPERATURE 11-16°C | 52-61°F
FLOCCULATION Medium
ALCOHOL TOLERANCE 14% ABV
TOTAL ESTERS High
H2S (SULPHUR NOTES) Low
POF (PHENOLIC NOTES) Positive
STA-1 Negative

500g
- +
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FERMO Brew Fruity 500g
FERMO Brew Fruity 500g
The image has the only illustrative purpose and it is purely indicative; it may not fully reflect the characteristics of the product.

composition

Yeast strain: Saccharomyces cerevisiae. Active Dry Yeast (ADY) and rehydration agent E-491.

Packaging

500 g pack

Documentation

Technical data sheet download
SAFETY DATA SHEET: The substance or mixture does not meet the conditions in Article 31 of UK REACH
product
FERMO Brew Fruity
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