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FERMO R03

Selected active dry yeast for beer refermentation in bottle or keg

   

Active dry yeast, especially developed for beer refermentation in bottle or keg (i.e. conditioning), selected for its high fermentation speed, great flocculation and compact sedimentation capability. FERMO R03 has an excellent assimilation of simple sugars but does not metabolize maltotriose, which facilitates the dosage of sugar and the standardization of the refermented beer.

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composition

Saccharomyces cerevisiae

Packages

500 g net packs in cartons containing 1 kg
500 g net packs in cartons containing 10 kg
100 g net packs in cartons containing 2 kg

product
FERMO R03
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