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ENDOZYM® Cultivar

Pectolitic enzyme for the treatment of grapes and musts from aromatic cultivars

In order to release terpenic substances and bouquet precursors, which normally remain for the most part trapped in the pomace, AEB studied and worked out enzymes with a high extraction and complementary β-glucosidasic activity. With its high secondary cellulasic activity, Endozym Cultivar enables to improve the passage of aromatic precursors from the grape cells to the must; such compounds are released by the sugars, to which they are linked because of the secondary β-glucosidasic activity.
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composition

Pectinlyase (PL); Polygalacturonase (PG); Pectinesterase (PE); Cellulase (CMC).

Packages

500 g net cans in cartons containing 4 kg.

Documentation

Safety data sheet: contact sds@aeb-group.com
product
ENDOZYM Cultivar
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